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Proceedings of Workshops / Symposia

presentations of the Speakers

Day1

Session1 Dr Sesikeran Dr Sherry Dr. Ajay Parida Dr. G L Kaul Hort. & nutritional security for NFI-2 Dr. Sherry 2Tanumihardjo Bioavailablity India Dr. Sudhir Singh Nutritional attributes of processed tomato

Session2 Dr salvignol Symposium food technology for better nutrition Dr sankar Dr Visith Dr. Visith food fortification India

Day2

Session1 Dr Shenoy Dr. Mishra Nutrition Seminar KNRFOODTECH

Session2 Dr Bawa Dr. Bamji NFI-Food technology Dr. Joshi Mountain, Millets and Man Dr. S K Roy

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